HomeRecipesBeef Chili Tacos
Beef Chili Tacos
Beef Chili Tacos
20 min
4 servings
$2.31/serving

Your search for the best chili recipe stops here! With just the right amount of spice, this simple and easy beef chili recipe is thick, rich, and incredibly flavourful. 


Ingredients

Toppings (optional): grated cheese, shredded lettuce, sliced radish, pickled red onion rings, pickled jalapeños, lime wedges, salsa, guacamole (try Epicure's Poco Picante Salsa Mix or Guacamole Dip Mix). 

Preparation
  1. Heat oil in a fry pan over medium-high heat. Add beef and brown.
  2. Stir seasoning mix with water; pour over beef. Stir often, until thickened, 5 min.
  3. Place two tortillas on each plate. Divide beef mixture on top of each. Garnish with toppings, if desired.
Tips

Skip the tortillas and make a taco salad with all the toppings.

Perfectly Balance Your Plate

Serve with 3 tbsp prepared Guacamole dip and 1 cup veggies.

Nutritional Information

Per serving (2 tacos): Calories 440, Fat 19 g (Saturated 7 g, Trans 0.5 g), Cholesterol 90 mg, Sodium 260 mg, Carbohydrate 29 g (Fibre 4 g, Sugars 0 g), Protein 38 g.

Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

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HomeRecipesBeef Chili Tacos
Beef Chili Tacos
Recipe description
Beef Chili Tacos
Share it!

Ingredients

Toppings (optional): grated cheese, shredded lettuce, sliced radish, pickled red onion rings, pickled jalapeños, lime wedges, salsa, guacamole (try Epicure's Poco Picante Salsa Mix or Guacamole Dip Mix). 

20 min
4 servings
$2.31/serving
Preparation
  1. Heat oil in a fry pan over medium-high heat. Add beef and brown.
  2. Stir seasoning mix with water; pour over beef. Stir often, until thickened, 5 min.
  3. Place two tortillas on each plate. Divide beef mixture on top of each. Garnish with toppings, if desired.
Tips

Skip the tortillas and make a taco salad with all the toppings.

Perfectly Balance Your Plate

Serve with 3 tbsp prepared Guacamole dip and 1 cup veggies.

Nutritional Information

Per serving (2 tacos): Calories 440, Fat 19 g (Saturated 7 g, Trans 0.5 g), Cholesterol 90 mg, Sodium 260 mg, Carbohydrate 29 g (Fibre 4 g, Sugars 0 g), Protein 38 g.

Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →