HomeRecipesChicken Parm Soup
Chicken Parm Soup
Chicken Parm Soup
15 min
6 servings
$4.19/serving

Ingredients

Topping (optional): Chili Flakes & Garlic Topper

Preparation
  1. Dice zucchinis and set aside.
  2. Cut chicken into bite-sized pieces. Heat oil in Sauté Pan over medium-high heat. Add chicken to pan and lightly brown, 2—3 min.  
  3. Add diced zucchini to pan and cook until slightly softened, about 2—3 min. 
  4. Add broth, dip mix, crushed tomatoes, and water. Cover and bring to a boil, stirring occasionally.  
  5. When soup is boiling, stir constantly while adding cheese a little bit at a time, until cheese is melted. Add topper, if desired.
Perfectly Balance Your Plate

Serve over 12 cup cooked, bite-sized pasta, like rotini or penne.

Nutritional Information

Per serving: Calories 330, Fat 15 g (Saturated 8 g, Trans 0 g), Cholesterol 90 mg, Sodium 410 mg, Carbohydrate 31 g (Fibre 6 g, Sugars 7 g), Protein 31 g.

Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

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What you'll need
Vegetable Broth MixVegetable Broth Mix
Vegetable Broth Mix
109 Reviews
Sauté PanSauté Pan
Sauté Pan
73 Reviews
HomeRecipesChicken Parm Soup
Chicken Parm Soup
Chicken Parm Soup
Share it!

Ingredients

Topping (optional): Chili Flakes & Garlic Topper

15 min
6 servings
$4.19/serving
Preparation
  1. Dice zucchinis and set aside.
  2. Cut chicken into bite-sized pieces. Heat oil in Sauté Pan over medium-high heat. Add chicken to pan and lightly brown, 2—3 min.  
  3. Add diced zucchini to pan and cook until slightly softened, about 2—3 min. 
  4. Add broth, dip mix, crushed tomatoes, and water. Cover and bring to a boil, stirring occasionally.  
  5. When soup is boiling, stir constantly while adding cheese a little bit at a time, until cheese is melted. Add topper, if desired.
What you'll need
Vegetable Broth MixVegetable Broth Mix
Vegetable Broth Mix
109 Reviews
Sauté PanSauté Pan
Sauté Pan
73 Reviews
Perfectly Balance Your Plate

Serve over 12 cup cooked, bite-sized pasta, like rotini or penne.

Nutritional Information

Per serving: Calories 330, Fat 15 g (Saturated 8 g, Trans 0 g), Cholesterol 90 mg, Sodium 410 mg, Carbohydrate 31 g (Fibre 6 g, Sugars 7 g), Protein 31 g.

Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →